Sanjay's Quick Chilli Cheese Toast
Created by Sanjay Kumar, Head Chef at the Greenbank Hotel in Falmouth
PREP TIME 10 Min
COOK TIME 5 Min
READY IN 15 Min
SERVINGS 3 hungry baby soldiers
Ingredients
1 (4 ounce) chopped green chillies
30 ml mayonnaise
6 slices French bread, toasted
6 slices Cornish yarg cheese
Method
- In a bowl, combine the chillies and mayonnaise.
- Spread over each slice of bread.
- Top each with a cheese slice. Broil the slices and keep under the heat for 3-4 minutes or until cheese is melted.
- Serve hot with home made ketchup.
