Gold, Gold, Silver, Bronze!

Nope, not a child’s playground skipping game but our latest haul of awards from the British Cheese Awards 2018.

Our nettled Yarg won not one but two Golds – one for the traditional recipe and the other for the vegetarian variety. Wild Garlic scooped a silver and our new cheese Kern was awarded a bronze. Take a bow, please, Lynher cheesemakers!

The British Cheese Awards are held in Somerset at the Royal Bath and West show ground, and showcase more than a thousand cheeses from all over the UK.

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