KERN

CM and Kern in stores

Crowned Supreme Champion at the World Cheese Awards 2017,  Kern is a very special cheese indeed.  A hard cheese, firm to the cut but slightly flaky in the middle, it is buttery with caramel notes and a deep savoury aroma. A longer maturing cheese than Yarg, it develops over sixteen months within its handsome black wax coating.

Originally derived from a Gouda style cheese, we add Alpine starter cultures to give it individuality and to create a close texture, resembling  Dutch and French/Swiss cheeses.

Note: Kern is not available to buy directly from the dairy. Please do phone or email us on sales@lynherdairies.co.uk and we can give you list of suppliers.

STORAGE TIPS

Wrap in wax paper, store below 8 degrees, serve at room temperature.

AWARDS

Supreme Champion – World Cheese Awards 2017

Best British Cheese for Export  – International Cheese Awards 2017

Supergold – World Cheese Awards 2016

Best English Cheese – British Cheese Awards 2013

 

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